Paramount Coffee Project, Surry Hills

It's no secret that I love brunch. It's borderline lunch time but you get to have your breakfast fix. Nothing cheers me up quite like it, I must admit. Paramount Coffee Project has been all the rage lately. I see people posting picture after picture of it on Instagram. The place is immaculate.So obviously, I just HAD to check it out.

Routine calls me to start off with a long black. This was undeniably a good cup.

This is a soft shell crab po boy! YES, I had it for breakfast. But no, I didn't finish the entire lot, I did however split it with my friend. I have a soft spot for soft shell crab. It's just dang tasty without the hassle of trying to yank things out of their shells. The batter was crunchy, there was coleslaw in there which I'm never really a fan of. It could've used something with kick, dibs on SRIRACHA! Came with some chips and pickles. The chips were waaay too salty. After one or two, you won't be keen for another, sadly.

The BEST Lamington.

In the past, I've never been too big a fan of anything that had coconut desiccated coconut. But OH BOY, times have indeed changed. Living in Sydney has changed my preferences towards certain things.. like DESICCATED COCONUT, duh. 

Lamingtons are a BIG THING in the land down under. I've had my fair share of them, they're usually just a dry piece of sponge to me. But NO, not this one.