I'm not going to pretend that I remember every single place we visited during the tour, because I certainly didn't! In lieu of educational descriptions, I will just entertain you with lovely pictures.
I do guarantee, though, that I remember the food really well. Here's what I had for breakfast the day we went to Jericho: scrambled eggs, baked cheesy potatoes, and more eggs baked in tomato sauce
And my bread plate. YUM. This is why I got fat.
And my cheese plate, with gorgeous peaches.