Breakfast at Antonio's, Tagaytay

Tagaytay is really a dream. It's only been a week since our trip and I miss it already! It really is a place to escape from reality and pretend that all the requirements and demands of life don't exist.* I just LOVE it for the fresh air and the absence of the Internet. Not to mention for Antonio's.

Welcome to Antonio's! (Remember my Antonio's post?) We went back the next day for breakfast! I just LOVE having breakfast at Antonio's because the place makes me feel like a southern belle.

First up, I had the homemade yogurt with lemon curd. Tres bien! The yogurt was really tangy and deliciously fresh, and the curd tasted like melted lemon squares.

Antonio's, Tagaytay

We're having a long weekend here in Manila. There was no work yesterday, and there's none today! So my mother, sister and myself went to Tagaytay, which is like Baguio, only nearer and more convenient.

Just like Baguio almost always means Le Chef and Cafe by the Ruins, Tagaytay is starting to mean Antonio's. Which is gorgeous and has great service.

They start you off with a crusty sesame roll and unsalted butter.