Showing posts with label newtown. Show all posts
Showing posts with label newtown. Show all posts

Friday, March 2, 2012

The Pie Tin, Newtown

Rustic, I like.
From the reviews that I've been reading, Pie Tin seems to be the place to go for top-notch pies. Yes, Australia is famous for their meat pies, but this place has dessert pies too! That includes American favorites such as Apple Pie and Pumpkin Pie. Actually, I was more excited to head there for the dessert pies! I even considered skipping lunch and jumping right on board the dessert train! But I didn't have brekkie and having dessert just wouldn't seal the deal with my rumbling tummy.


See? The place was PACKED.


APPROPRIATE!
My favourite number.
It was chilly and drizzling yesterday, and there was nowhere else better to go than Pie Tin for some freshly baked hot pies. Freshly baked stuff really get me.* I've also got a thing for beef pies! I never get any other savoury kind. It's the bomb diggity! They also had a couple of choices which got me excited.

Friday, April 22, 2011

Diversion

WILD WILD ADRENALINE PUMPING ADVENTURE
Don't you reckon that life gets pretty monotonous and boring at times? I need an adventure, a blood-sucking, head-rolling, bone-snapping ADVENTURE. I need a diversion, don't we all? So here it is, the first diversion, in the form of a blog post.

8 Things I'm Loving, and 1 Thing I'm pissed about.




1. Jazz and electro pop had a baby and it was named The Bird and The Bee.  They are a musical duo based in Los Angeles; they're different from your norm of pop and rock. I love them so much that they have been playing pretty much non-stop every single moment when I'm on my computer. Try listening to singles such as My Love, Heard It on the Radio, and Rich Girl.  YAY for indie music.


2. Wholemeal Turkish Bread. You're missing out on a lot if you haven't tried Turkish Bread. It's like the outcome of the marriage of Indian Naan and the everyday loaf. They are heaps of air pockets which give heaps of texture when you toast it.*

Wednesday, April 20, 2011

Moo Gourmet Burgers, Newtown

Moo Gourmet Burgers on King Street.
I've heard great things about Moo Burgers. How their chips are perfectly crisp, how their burgers are so tall, how the milkshakes are to die for, and how crusty the sourdough bun is. It's my second time in Newtown for the week, and might I just say that I absolutely love Newtown. I'd say it's a slightly more hip and cheaper version of beloved Surry Hills. 


Artwork inside

My friends in the courtyard.
The ambiance was laid-back. I'd say it's one of those places where I'd want to catch up with my friends after the stressful week that has passed.* There are sturdy bulky wood tables inside paired with colorful chairs and couches. Kids' artwork adorn the walls. There's a courtyard outside and a black wall where you could creatively express yourself with the pieces of chalk lying around.

There are plenty of tasty sounding burgers on the menu which made it tricky to pick what each one of us wanted to have. 

Vanilla and Strawberry Milkshakes- $5 each
Did you know, when you head to Moo on Mondays and order a burger and chips, you get a milkshake for free? FREE?! FREE?! Yes, you got it! I haven't had a milkshake in the longest time for obvious reasons but it was my binge day for the week! That explains everything! It wasn't as chilled as I would've wanted it to be and it would be more epic if they were thicker too! Other than that, they were slurping slurping good.

Saturday, April 16, 2011

Sabbaba, Newtown

It's raining today! I specifically woke up early this morning to get a head start at the gym so that I could have a worry-free/ guilt-free day frolicking around Glebe markets and the City. But then, some things never really go as planned. Instead of moping about the sad gloomy day, I'll just write about my Sabbaba experience.






Sabbaba is a quirky name, don't you think? Sabbaba, Sabbaba, Sabbaba! HAHA. Sabbaba is slang for "no worries"! It's a Middle Eastern restaurant cafe that was founded in Bondi 11 years ago, I repeat 11 years ago. Such a shame that I've only been there recently. This branch in Newtown is their third one, and it's fairly new, opening late last year.




Pretty much all the walls look like this, snazzy ey?
I think Sabbaba is cool. The place is airy, graffiti line the walls, and a lot of white-wash wood tables are in sight. It's the sort of place where you'd want to chill with friends while having some good grub- not to mention everything is fresh and healthy!* NO WORRIES. 

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