Lemon Curd Tart

I'm a sucker for lemons, lemons, lemons. I'd have anything with lemon in it. By anything, I don't really mean anything, you do know that, right? Duh.

So this is what Bourke Street Bakery's one looks like!

So, the first time I visited Bourke Street Bakery, I had one of them to take home with me. Paired with vanilla ice cream and some fresh strawberries, it was oh so delectable. Aside from the Ginger Brulee Tart, I knew I HAD to learn how to make the fabulous lemon curd tart. 


Yes, I used the recipe from Bourke Street Bakery! And bear with me, the recipe is a bit long.

My lemon curd tart.