Have you ever eaten at Terrace at 5th? I loved it!
I went there with my friends James and Vince and here's what I had!
Bread |
Beef stew with root veg and gravy |
Pork belly cooked for 12 hours with reduced balsamic gravy |
the insane tofu salad: in japanese dressig drizzled with truffle oil and bonito flakes |
By the way, the servings in the photos are all SPLIT. I'm really into splitting now! I split the two mains with Vince and the salad with James. The salad is to die for. It is CRAZY. I have never tasted a more heavenly tofu dish in my entire life (and you must take into account that I am a tofu fanatic).
Cheers and beyond,
D
No comments:
Post a Comment